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D&J Tue
Reviewed in the United States on June 5, 2025
The Outohome Sous Vide Machine delivers consistent, restaurant-quality results with minimal effort. It heats quickly and holds temperature accurately, which is key for precision cooking. The digital display is easy to read, and the controls are straightforward—even for someone new to sous vide, like myself.It operates very quietly, and its compact design makes it easy to store when not in use. The IPX7 waterproof rating adds peace of mind for kitchen use.Whether it’s steak, chicken, or vegetables, everything comes out perfectly cooked and full of flavor. Just remember - when cooking sous vide, the meat comes out wet even though it is placed in an airtight bag, and it needs to be seared and browned afterwards, unless you like eating ugly meat!
MyOpinionMatters
Reviewed in the United States on June 2, 2025
I give this a four for not having directions telling you how long to cook certain types of meat (but the internet has all the info you need!). Otherwise, it worked very well.First, we temperature checked it in water. We didn't have a soup pot that would work, but we had a 6-quart Instant Pot. This pot worked really well. After hooking the sous vide to the pot, we filled it to the required level of water. It went to temp very quickly, about 5 minutes. Since that worked, we next repackaged our steaks so they would be vacuum packed and leakproof. We didn't add anything to the meat this time around. We put the temperate to 130 F for medium rare, and came back an hour later. I did hear a beep when it came to temp at 130. We then took the steaks out of their packing, put them on very hot Lodge cast iron fry pan with some oil (next time I'd use butter), and they "charred" very nicely in just minutes. So, the steaks were perfectly cooked and charred.This is the first time we've used a sous vide, so we're very impressed with the ease of use.There are a few really good sites online that tell you how to use the sous vide, which is how we learned all about using the stove top and cast iron, or grilling on a charcoal grill, or even a gas grill.I did not see warranty information for this item, check with the seller per Amazon.
Turd Ferguson
Reviewed in the United States on June 1, 2025
I haven't had this long enough to speak to the durability, but it does heat and circulate water just like any other machine. For the price it listed at, this seems like a value.
K. P.
Reviewed in the United States on May 29, 2025
I was so excited to see this sous vide come up to review because I bought my sister another well-known brand several years ago and she uses it often and loves it. I had some habanero/mango chicken breasts in the freezer and used them to try out the sous vide (cooker). The instruction manual tells how to operate the cooker, but there is ZERO information about what temperature to set it at and cooking times for various types of food. I had to search the internet and I found a nice cooking chart at another brands site (similar price). I read on another site to keep your cooking container size to a minimum so that it won't take so long to heat the water. All my typical pots seemed be too short for the cooker except for one tall stock pot. It's ideal to have a straight-sided pot that is at least 7 inches deep. Operating the cooker is very simple and it was quiet. It heated my water to 140 degrees F quite quickly. I cooked two chicken breasts for 1 hour, 10 minutes in the zip lock freezer bag they already were in, and then pan fried them in a little olive oil. They came out tender and moist - a pleasant surprise since they had been in the freezer for several months. This type of cooking really makes you take into consideration cooking times, but it also lets you walk away from most of the cooking process. The cooker can be connected to your smart phone via the SmartLife App. I have no interest in operating the cooker from my phone and I really don't see how that would be more convenient. Someone still has to be at the cooker to put food into the pot and take the food out when it's done. It also appears that you can have a "trial" for the app and then after that buy a subscription. The stainless steel housing that covers the heating elements and temp sensor easily twists off and there is a lock and unlock symbol on the cooker associated with the housing, yet there is no mention in the instructions about removing this housing. Are we supposed to remove it to clean it? This sous vide cooker is sleek in design, looks to be very well-made, and worked great on my first try. On its own, it deserves five stars. The manufacturer failed with instructions. Not providing any information on temps and times for cooking various items gets a "thumbs down," especially for the price. It's not a great selling strategy to send customers to other brands sites to get all the cooking information. The cooker does not come with any warranty information or ability to register the product. Regardless, it's a very nice cooker, and if the price is significantly better than others, I'd recommend it.
A Jones
Reviewed in the United States on May 25, 2025
This appliance is very powerful and heats the water quickly. I find it to be really great. I love that I can now cook in ways that I was previously unable to. The temperature settings are extremely accurate.Overall, it's a great value for the price.
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